This delicious vegan and creamy risotto will serve as a quick weeknight meal when you don’t know what else to make and will equally impress your dinner guests when needed.

Soup is one of my favourite comforting meals. The kind of a soup I have in mind is hearty, full of veggies and plant based protein to give me energy and keep me satiated.

This quick and easy recipe is a plant base twist on the good old tuna mayo salad that we all grew up eating. We’ll swap the tuna for mashed chickpeas and I promise you will love it just as much as the original version.

Do you know a better combo than chocolate and peanut butter? No? That’s right, me neither! Put those two together and you get the most delicious, satisfying and easy treat that you’ll be making over and over again.

How do you feel about warm salads? Aren’t they the best thing during colder months? If you’re with me on that one, get ready to add this hearty Roasted Veggie salad to your weekly recipe rotation.

These creamy peanut noodles are your Friday night stay in, Thursday ‘I’m out of ideas what to cook’ or Saturday ‘let’s use the leftover veggies’ type of a recipe.

Golden Milk is a traditional Indian drink that has its roots in Ayurveda. If you haven’t tried Golden Milk yet, you’re in for a delicious treat. I love it especially during colder months because it’s so soothing and comforting.

Whether you’re looking for a last minute Christmas treat to make or simply craving something sweet and delicious, these babies will hit the spot. They’re super easy to put together with only a few ingredients that you most likely already have in your pantry.

Crunchy veggies, protein packed lentils and creamy tahini dressing are the perfect combo for your delicious and quick weekday lunch or dinner.

These babies have everything you want - the crispy edge, soft chewy centre, rich flavour, chunks of walnuts, oats, and chocolate chips.

This tofu scramble is hearty, healthy, nutritious, satisfying, packed with flavours and will keep you full for a long time.

Crunchy, nutty, chocolatey and full of fibre! This is how I like my granola and I promise that once you try this recipe you’ll never buy granola at a store again